20 TONS MONTHLY
AT LA PAISANA, WE ARE DEDICATED TO THE PRODUCTION OF PREMIUM ICE CREAM AND CHEESE BASES, COMMITTED TO QUALITY AND INNOVATION IN EACH OF OUR PRODUCTS. OUR MISSION IS TO PROVIDE ICE CREAM MAKERS, CHEESE MAKERS AND CHEFS WITH THE ESSENTIAL INGREDIENTS THAT TRANSFORM THEIR CREATIONS INTO UNIQUE GASTRONOMIC EXPERIENCES.
USING THE HIGHEST QUALITY INGREDIENTS AND TRADITIONAL RECIPES, OUR ICE CREAM BASES OFFER A CREAMY TEXTURE AND EXCEPTIONAL FLAVOR, IDEAL FOR MAKING ARTISANAL ICE CREAMS THAT DELIGHT THE MOST DEMANDING PALATES. IN ADDITION, OUR CHEESE BASES, MADE WITH CAREFUL METHODS, ALLOW FOR RICH AND COMPLEX FLAVORS THAT ENHANCE ANY DISH.
