BROCOLI (NOVIEMBRE-ABRIL) - 10 CAMIONES POR SEMANA, CEBOLLAS (AÑO REDONDO) - 6 CAMIONES POR SEMANA , ELOTE (MAYO-OCTUBRE) 3 CAMIONES POR SEMANA, EJOTE (MAYO-JUNIO) 1 CAMION POR SEMANA, ALCACHOFA (OCTUBRE A MARZO) 1 CAMION POR SEMANA, VEGETALES ASIATICOS (NOVIEMBRE A MAYO) 12 CAMIONES POR SEMANA. BROCCOLI (NOVEMBER-APRIL) - 10 TRUCKS PER WEEK, ONIONS (YEAR-ROUND) - 6 TRUCKS PER WEEK, SWEET CORN (MAY-OCTOBER) - 3 TRUCKS PER WEEK, GREEN BEANS (MAY-JUNE) - 1 TRUCK PER WEEK, ARTICHOKE (OCTOBER-MARCH) - 1 TRUCK PER WEEK, ASIAN VEGETABLES (NOVEMBER-MAY) - 12 TRUCKS PER WEEK.
WELCOME TO PRODUCE FIRST, YOUR STRATEGIC PARTNER IN THE FRESH VEGETABLE SUPPLY CHAIN. WITH OVER 35 YEARS OF DEEP-ROOTED EXPERIENCE AND FAMILY HERITAGE IN GUANAJUATO, MEXICO’S AGRICULTURAL HEARTLAND, WE EXPERTLY MANAGE AND CULTIVATE MORE THAN 1,200 ACRES ANNUALLY. OUR COMMITMENT TO FRESHNESS IS SHOWCASED AS WE PACK AND SHIP OVER 25 MILLION POUNDS OF THE FRESHEST PRODUCE EACH SEASON, DELIVERING NATURE'S BEST STRAIGHT TO YOU.
FRESH PRODUCT, BORCCOLI, SWEET CORN, ICEBERG, ARTICHOKES, ONIONS, COLLARD, CURLY MUSTARD, FLAT MUSTARD , TURNIP GREENS, TUSCAN KALE, GREEN CHARD, KALE, RAINBOW CHARD, RED CHARD, RED KALE, NAPA CABBAGE, BOK CHOY, SHANGHAI BABY BOK CHOY, FRESH, AUTHENTIC, ASIAN, READY TO SERVE.
